{"product_id":"pappardelle-toscane-bio","title":"Organic Pappardelle toscane","description":"\u003ch3\u003e\u003cstrong\u003eOrganic Tuscan semolina pasta made from 100% ancient grains (Cappelli, Khorasan and\/or other ancient varieties)\u003c\/strong\u003e. Smooth surface, obtained by using bronze dies with Teflon extrusion.\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDRYING TIME:\u003c\/strong\u003e Pasta dried for \u003cstrong\u003e3,5 days (84 hours)\u003c\/strong\u003e at temperatures below 38° centigrade.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIDEAL WITH:\u003c\/strong\u003e In Florence and the Chianti region, the traditional San Lorenzo pappardelle is typically served with a ragù made from hare, rabbit, or wild boar. Pappardelle also pairs well with creamy tomato-based sauces, enriched with ricotta and basil.\u003c\/p\u003e","brand":"Pastificio Artigiano Fabbri","offers":[{"title":"Default Title","offer_id":44449327055093,"sku":"07911","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/0459\/5445\/products\/00911-a.jpg?v=1705402405","url":"https:\/\/www.pastafabbri.live\/en\/products\/organic-pappardelle-toscane","provider":"Pastificio Artigiano Fabbri SRL","version":"1.0","type":"link"}